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Crispy Sardine Rice With Garlic Chili Crunch
Day-old rice, a screaming hot pan, and the patience to leave it alone.
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Sardines Over Charred Cabbage Wedges
High heat turns cabbage sweet and smoky. Ten minutes, one pan, and a tin.
Day-old rice, a screaming hot pan, and the patience to leave it alone.
High heat turns cabbage sweet and smoky. Ten minutes, one pan, and a tin.
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