You've got the tin. Now what? Tinned fish is one of the few pantry items that can be dinner in four minutes or the centrepiece of a whole spread, depending on how much effort you feel like making. Here's the...

Tinned fish is having a genuine moment, and the aisle has gotten crowded fast. Here's what's actually in those tins, what each one tastes like, and which to reach for depending on what you're after.

Canned sardines have gone from pantry afterthought to the thing people build a whole dinner around. If you're standing in a Canadian grocery aisle wondering which tin to pick — or why one costs $3 and the one beside it...